Sweet Potato Shepard’s Pie

Ingredients 2    lbs    of sweet potatoes 1    cup    diced onions 1    cup    diced carrots 1    cup    diced celery 1        bell pepper of any color, or 1 package — of mixed pepper strips – diced 10    ounces    pkg baby bella mushrooms 3-4 veggie burgers...

Eggplant Casserole

This was adapted from a recipe from Susan Voisin who has a wonderful blog     Ingredients: 2        medium eggplants (about 1.25 pounds each) 1        medium onion, chopped 1        large green bell pepper, chopped 2        ribs celery, chopped 2    cloves    garlic,...

‘Cream’ of Broccoli Soup

It occurred to me this weekend, if I want my husband to be brown-bagging healthy lunches, I really need to cook in advance so that the freezer is well stocked, instead of just trying to rely on weeknight leftovers.  Since my husband is on a soup kick lately, and soups...

Farm Fresh Cauliflower, tofu over red rice

I’m not a huge cauliflower fan.  Not sure why, it’s not one of my favorite veggies.  But is is so healthy, and good for me, that when I saw it at the farmer’s market this weekend, I decided to give it another chance.  It probably helped that there...

Heirloom Beans and Eggplant

Have I mentioned how much I am loving heirloom beans from Rancho Gordo? They are so flavorful. The other night I paired Vaquero beans with eggplant, and it was quite yummy in the words of my 6 yr old.     2 small/medium eggplant 1 pkg sliced baby bella mushrooms 2...