A few weeks ago, I made the comfort noodle casserole in the Forks Over Knives Companion Book. We enjoyed it, but I wanted something similar but different. (My husband loved the recipe from the FOK book.) I changed so much, that I think I have a new recipe, but I wanted to give credit to… Continue Reading
Category Archives: Tofu
Farm Fresh Cauliflower, tofu over red rice
I’m not a huge cauliflower fan. Not sure why, it’s not one of my favorite veggies. But is is so healthy, and good for me, that when I saw it at the farmer’s market this weekend, I decided to give it another chance. It probably helped that there wasn’t any broccoli at the market. 1… Continue Reading