516-670-9694 audrey@audreyquick.com

Sweet Potato Shepard’s Pie

Ingredients 2    lbs    of sweet potatoes 1    cup    diced onions 1    cup    diced carrots 1    cup    diced celery 1        bell pepper of any color, or 1 package — of mixed pepper strips – diced 10    ounces    pkg baby bella mushrooms 3-4 veggie burgers...

Eggplant Casserole

This was adapted from a recipe from Susan Voisin who has a wonderful blog     Ingredients: 2        medium eggplants (about 1.25 pounds each) 1        medium onion, chopped 1        large green bell pepper, chopped 2        ribs celery, chopped 2   ...

Ode to My Pressure Cooker

I have to confess, when I first heard people raving about pressure cookers, I thought, no way.  I’m not having an exploding appliance in MY kitchen.  But I did some research.  And I found that the new models are much different than the ones from my grandmother’s day....